{"product_id":"amoy-toban-sauce-225g","title":"AMOY Toban Sauce 225G","description":"\u003cdiv class=\"jsx-2437178096 info-row-title\"\u003e\n\u003cp\u003eOrigin\u003c\/p\u003e\n\u003cp\u003eHong Kong\u003c\/p\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003ch2 class=\"detail-title\"\u003eHow to Use\u003c\/h2\u003e\n\u003cspan class=\"detail-content\"\u003eBraised Prawns with Spicy Sauce\u003cbr\u003e\u003cbr\u003eIngredients:\u003cbr\u003eMedium prawns 350g(9taels), Minced garlic 1 tbsp, Minced ginger 1\/2 tsp, Chopped green onion 1 tbsp\u003cbr\u003e\u003cbr\u003eSeasoning:\u003cbr\u003eAmoy Toban Sauce 2 tbsp, Ketchup 2 tbsp,Sugar 2 tsp, Xiaoshing wine 1 tsp, Water 4 tbsp\u003cbr\u003e\u003cbr\u003eMethod:\u003cbr\u003e1. Trim off the eyes, whiskers \u0026amp; legs from the prawns, cut through the back \u0026amp; split up the prawns, remove the veins from the back.\u003cbr\u003e\u003cbr\u003e2. Fry the prawns until medium well and set aside.\u003cbr\u003eAdd the garlic, ginger \u0026amp; seasonings, fry up \u0026amp; bring to boil.\u003cbr\u003e\u003cbr\u003e3. Put the prawns into pan, cook until the sauce become thickened, toss in the green onion \u0026amp; serve.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"detail\"\u003e\n\u003ch2 class=\"detail-title\"\u003eIngredients\u003c\/h2\u003e\n\u003cspan class=\"detail-content\"\u003eChili, Water, Sweet Potato, Sugar, Canola Oil, Garlic, Salt, Shallot, Modified Starch, Yeast Extract, Spices, Acidity Regulator (E270, E260), Colour (E160c), Stabilizer (E415)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"HKGBeauty","offers":[{"title":"Default Title","offer_id":51749436719442,"sku":null,"price":89.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/0664\/2514\/files\/PNSHK-317582-front-zoom-converted.jpg?v=1760373179","url":"https:\/\/rw2wwn-w4.myshopify.com\/products\/amoy-toban-sauce-225g","provider":"HKGBeauty","version":"1.0","type":"link"}